A collaboration beer with our friends from Magic Rock. The recipe for Driftwood just followed a natural flow driven by wanting to use modern ingredients and create a small beer with plenty of body and a big flavour. We layered a variety of grains; barley, oats and rye, to give this beer more texture, we then blended pellets and cryo hops (lupulin powder) to impart more hop intensity and create a smooth mouthfeel. Loral, Simcoe, Amarillo and Citra hops impart waves of citrus and lush tropical flavours.
- Alcohol By Volume: 3.4
This goes well with
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